fun
The End Times
Tony Woodlief never fails to amuse me in some fashion:
[T]his is what we have come to: a grown man, grooming his eyebrows in traffic, using his rear-view mirror. In Wichita.
Matrix Guy
What do you get when you mash up Family Guy with The Matrix?
Fun fact: Both of these pop culture dynasties debuted in 1999. [Wave of the phin to Dan.]
The Empire Strikes Back. In 60 seconds.
To quote Geekdad, where I first saw this: "Sheer brilliance."
AirHogs Press Conference
The Grand Prairie AirHogs are a new minor league team in the Dallas/Fort Worth metroplex, and we have some footage from a recent press conference:
The AirHogs season begins in May, and I'm looking forward to taking in a game or two this year.
Ride'em, cowboy!
This past weekend, we spent a few days visiting my parents in the suburbs of Birmingham. (That would be Alabama, not England. Just in case it wasn't clear.) My dad pulled my old rocking horse, Donut, out of storage, cleaned up the parts, and assembled him in the basement, all for my son to ride while we were visiting.
If you want to see a slightly larger version, click on the video.
I got Donut about the same age as the little phisch is now, roughly 1974. The nostalgia from watching my own child ride the same horse I did thirty-three, thirty-four years ago, was overwhelming.
If George had hired Saul
Opening credits of Star Wars, Saul Bass-style:
[Wave of the phin to Laughing Squid.]
Swedish Sushi
My pal Heather sent me a great recipe for sushi that nearly anyone will eat. I know what you might be thinking: Not me, I'll never eat raw fish. I've had that thought, too, but I love this sushi!
Here's the recipe:
Swedish Fish/Rice Crispy Sushi Treats
Ingredients:
- 1 package Swedish fish
- 1/4 cup butter
- 1 (10.5 oz.) package of marshmallows
- 5 cups crispy rice cereal
- 1 box fruit by the foot (blue or green)
Directions:
1. In a large microwave safe bowl, combine butter and marshmallows. Microwave on high for 1 to 2 minutes, stirring every 30 seconds, until smooth.
2. Remove from the oven and stir in the cereal.
3. Working with the mixture while it is still warm, shape into small ovals in the palm of your hand. It helps to put a little butter on your hands before working with it.
4. Cut strips of fruit by the foot to fit around each ball. Place one Swedish fish on each ball and wrap fruit strip around it. Let cool and serve!
As the chef, I, of course, had to sample the product, for quality assurance purposes. Two enthusiastic thumbs up!